Food whippers are no longer limited to the high-end chefs of the world. With the whipper as part of your everyday arsenal of tools, give your dishes a modern edge. Pick any flavour, any application and serve it hot, warm, cold or frozen in a variety of textures. If sauces are an important part of your dish, the whipper will help keep it light and frothy and always at the perfect temperature before serving. If you are looking to modernise your dishes, consider creating 'espumas', the gastronomical term for foams.. Espumas intensify and retain natural flavours of food while giving a modern look to the dish.